Breakfast at Ching's (my friend who I met on my blog ten or is it twelve years ago) in Cassis with her beautiful collection of dishes from our friend Mo.
The sweetest melon from the market in Cassis, croissants, pain au chocolate, fresh soft cheese, and jams.
Yes, they were buttery, flakey, fresh from the baker's oven which is directly downstairs from Ching's apartment.
Cassis market is every Tuesday and Friday mornings early until noonish.
The cheese stand a favorite and has been there for years.
Ching took this photo of us, sure I who rarely like to be in photos am challenging myself to be in a photo on my blog once a week.
We will see how long that lasts.
Thank you Ching for the lovely breakfast!
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