Stories Collected While Living in France
Take an apple and caress it on your sleeve until the delicious golden sunshine beams.
Core the center (by piercing around the stem), creating a golden bead.
Interweave the autumn jewels: Walnuts, dates, cinnamon, raisins, and a hint of nutmeg.
Bathe in maple syrup
Overflow the heart.
Gently bake the golden gem until the colors fuse.
Before serving, add a dollop of creme fraiche and a touch of mint.
I don’t know what this is called but it sounds wonderful.
Beautiful creatons always
Love Jeanne
Chère Corey,
Et voilà, your poetry prowess transcends to your culinary creativity; ‘achèterai des pommes la prochaine fois je faire les cours !
Bonne fin de semaine,
Sounds delightful💕
Sounds yummy — but please hold the raisins!
Yummmm!
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