Category: Movable Feast
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The Way to a Man’s Heart
French Husband loves to eat. I was taught that the way to a man's heart was through his stomach. It stands to reason that we'd make a good team. Except he eats so fast. His plate is cleared-off before I've…
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Buche de Noel Birthday Cake
Photo Via Buche de Noel Pierre Herme 1988 "Buche de Noel is my favorite cake!" Bright-eyed and hopeful was the response eagerly given by my French Husband, the newlywed. The flavor was a known fac; spread chocolate on anything and…
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Autumn Delight in November
Such incredibly beautiful weather for this time of the year. We had lunch outside today. My mom made her delicious cream puffs I wanted to devour all of them and somehow manage to refrain. …
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Pumpkin, Pasta, Mums
The differences between France and America are subtle. Take Mums and pumpkins for example. Mums are an Autumn flower that arrives in force in October. They spill out from the floral shops onto the streets creating…
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GNOCCHI Dreams
Have you ever had homemade gnocchi? Have you ever had homemade gnocchi made by an Italian? If not put it on your bucket list. Sacha has loved pasta since he was old enough to eat. He would…
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Homemade Tomato Sauce and a Summer Evening
Homemade tomato sauce is what you do after you have eaten enough tomatoes to make ketchup go out of business. Annie always added hand-picked then dried Marjolaine to her homemade tomato sauce. She spoiled me by giving me a…