Category: Movable Feast
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French Mimosa
Saturday morning, sparkling water, no champagne, fresh squeezed orange juice, chilled wine glasses, a mint leaf or two, fig jam, made pancakes, ate a few while standing at the kitchen counter flipping the other ones on to a plate. Three…
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Fresh Beauty at the Open Market
Just had to take a few photos of these beauties at the open market. Cherries, apricots, green beans, peaches, melons… and of course the olives, cheese and bread. A friend from the States recently asked me if I have grown…
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The Kitchen is Coming
Two walls painted and two more to go… photos soon to follow. I am a happy camper in our, practical, user friendly, not as charming, new kitchen. One of the lick-able features that I am smitten about is the water…
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Pizza Bread a Comfort Food?
Pizza bread. My mother made pizza bread with black olives, onions, tomato sauce and a truckload of cheddar and Monterrey Jack. It remains a comfort food, for me, like no other. My mother would make it when a bunch…
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How to Feel like a Stuffed Zucchini
The other day my friend's mother Josephine, invited me over for lunch. As I drove to her house I wondered if I should bring flowers or a bottle of wine or something. It seemed odd to go with empty hands,…